Savor the authenticity of our Pyrenean gastronomy
A morning ritual
Our breakfast baskets
Delivered in each apartment in carefully prepared baskets in collaboration with the restaurant La Table du Cinq and the creative bakery Madeleine, these morning feasts awaken the taste buds at dawn. Discover our breakfast options: the classic with sourdough bread carefully wrapped in a linen pouch, butter, organic jam, and a drink; the gourmet with additional soft cakes; and the sporty, enriched with porridge, nuts, and an avocado toast.
Our gourmet boards
Local flavors of the Pyrénées
Dive into the gourmet experience at Le Clos du 5 with our irresistible sharing boards. Presented on generous boards, they are brimming with local treasures from the Valley. Our options offer guests the opportunity to discover the authenticity of our terroir. Enjoy an assortment of fine charcuterie and aged sheep's cheese, accompanied by organic cherry jam generously spread on artisanal bread. For a delightful finish, savor a blueberry tart that can be enjoyed without restraint.
Discover Pyrenean gastronomy and its specialties
Explore the diversity of Pyrenean gastronomy, combining tradition and authenticity. The region reveals rich and flavorful specialties: garbure, Pyrenean trout, and Tourmalet lamb, country ham, or the iconic Tourmalet tome that will satisfy gourmet palates. To end your meal with indulgence, succumb to the delights of spit cakes and Pyrenean tarts accompanied by artisanal liqueurs. A true culinary adventure awaits you in this region rich in flavors and traditions.
La Table du 5 to delight you!
Our aperitif boards
Our breakfast baskets
Blueberry tart or jam
Pyrenean trout cooked raw or cooked
The Bagnères market every Saturday
Explore the flavors of La Table du 5
Bistronomic restaurant in Bagnères-de-Bigorre
La Table du 5 offers traditional and local cuisine revisited with finesse and vitality. Run by the talented Bagnères duo, Paul and Aurélie, this bistronomic restaurant enchants the senses with its sublime refined combinations. In a decor with mosaic floors, discover homemade cuisine that can be enjoyed in the summer on the terrace, where audacity and tradition harmoniously blend, testifying to the passion that animates each dish.